I really need to use the rest of the pork chops up, but I didn't want to repeat so early. So tonight I decided on Breakfast. Pancakes, sausage, hash browns and an omelette were all on the menu. The only downfall I found was my griddle was too small and I needed to do everything in batches.
First up were the pancakes. I wasn't sure how they would turn out so I did a small test batch. They cooked quicker than I thought, but they could have stayed in longer to get more golden. Next was the sausage. These took forever as they were frozen, maybe about 5-8 minutes. The hash browns, being already shredded only needed to brown. So when the sausage was done, I filled one side with the potatoes and set them to cook. Just when they were changing color, I added the eggs to the other side. In a matter of minutes, the eggs were nice and fluffy.
The pancakes were a little cold when I was ready to eat, but they weren't bad. If I had to do it again, I would cook the pancakes while the hash browns are cooking. I would have to do more batches of pancakes, but that would let the potatoes cook a little longer.
Tuesday, January 10, 2012
Breakfast for Dinner?
Labels:
Breakfast,
eggs,
guerrilla cooking,
hash browns,
omelette,
pancakes,
sausage
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